Stuart Average Cut Sheet
Ribeye
0.92 lbs.
NY Strip
0.72 lbs.
Filet
0.5 lbs.
Sirloin Steak
1.14 lbs.
Chuck Eye Steak
0.68 lbs.
Skirt Steak
0.88 lbs.
Tri-Tip Steak
0.66 lbs.
Flank Steak
1.14 lbs.
![Chuck Roast](https://stuartranch.com/wp-content/uploads/ACS_ChuckRoast2_2002.jpg")
Chuck Roast
2.31 lbs.
Arm Roast
5.52 lbs.
Flanken Style Ribs
1.58 lbs.
Brisket
28 lbs.
Beef Ribs
2.97 lbs.
Osso Buco
0.73 lbs.
Beef Tongue
1.43 lbs.
Sirloin Tip Roast
2.22 lbs.
Flat Iron Steak
0.44 lbs.
Flat Iron Steak
0.53 lbs.
Cube Steak
0.28 lbs.
Neck Roast
1.75 lbs.
Rump Roast
3 lbs.